This pasteurized goat’s milk cheese from Capriole Goat Cheese is truly the younger sister-cheese to fan-favorite Julianna. Capriole forms their exceptional chèvre into 6oz rounds before coating them in a mix of Herbes de Provence, fennel pollen and a variety of edible flowers. The result- a tangy, salty, creamy, taste of springtime!

Tastes like:

• Greek Yogurt

• Mellow Woodiness

• Chamomile

The Brass Tacks:

• Capriole Goat Cheese - Greenville, IN

• Herb & Flower Coated

• Pasteurized Goat

• Animal Rennet

• Milk Sourced From Nearby Farms

• Season: Spring